Meat Tenderizer Tool Stainless Steel

The search is over for the best meat tenderizer tool! This product is by far, the best there is when it comes to tenderizing your premium meat cuts! It is suitable for all types of meat like pork, beef, veal, chicken, and other types of meat that prefer preparing. Other types of meat tenderizer look like heavy pieces of metal that you pound on your meat. But, this one is not quite the rest. It has a unique design because instead of being heavy and bulky, it has many stainless blades that pierce into the actual meat. In this process, the meat is tenderized thoroughly. In effect, it also helps the marinade and flavoring absorb throughout the meat. And because it pierces through the meat, it helps you cook the meat evenly throughout.

Effective

There are many benefits you get when you use a tenderizer in preparing your premium meat cuts. First, it tenderizes the meat so that you get fall-off the bone, melt-in-your-mouth goodness in every bite. Aside from that, it also helps the marinade and seasoning absorb into the meat cut. Moreover, results show that when you puncture the meat with this meat tenderizer, you reduce the cooking time by 40%! So, you don’t only prepare tender meat, but you also save time and energy in cooking. It also helps the meat cook more evenly by reducing the shrinkage of the meat. This meat tenderizer is definitely a must-have in every kitchen!

Stainless Steel Needles

This meat tenderizer has stainless steel needles. Therefore, it does not rust even with regular use. This design of a meat tenderizer is actually better than the traditional ones that are bulky and heavy. This one has stainless steel needles that puncture into the meat. Plus, it has an ergonomic handle that prevents your hands from getting hurt.